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Outline

Nutrition and functional foods for healthy aging electronic book : hardback : hardback
edited by Ronald Ross Watson
Academic Press, and imprint of Elsevier
2017
London
ISBN 1
9780128092996

Status Information

This material is reference only.
No hold

Detail

URL 1 Gale eBooks
Titles Nutrition and functional foods for healthy aging
Volume No. electronic book : hardback : hardback
Author edited by Ronald Ross Watson
Publisher Academic Press, and imprint of Elsevier
Pub. Date 2017
Classification 1
498.583 保健食.食事療法
ISBN 9780128092996
Notes Includes bibliographical references and index. 1. Overview health and aging -- 2. Nutrients (vitamins and minerals) in health in aging adults -- 3. Dietary supplements and herbs, functional foods, in health in aging adults -- 4. Protein and energy in health and growth of elderly. This book provides the latest scientific reviews of topics relating to the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them. It describes how alcohol, drugs, and caffeine can impact deficiencies and also explores functional food and dietary supplements that can be used for prevention and treatment. It also reviews the macro- and micro-nutrient requirements of aging adults and their variables. Description based on print version record.
Subjects LCSH:Older people

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