Material detail

Outline

Routledge international handbook of food studies : pbk Routledge international handbooks
edited by Ken Albala
Routledge
2014
Abingdon, Oxon
ISBN
9781138019492

Status Information

No hold

Detail

Location Code
001 図書館
Classification 1
498.5 食品.栄養
Author No. A
Titles Routledge international handbook of food studies
Volume No. : pbk
Author edited by Ken Albala
Series Routledge international handbooks
Publisher Routledge
Pub. Date 2014
Page xvi, 406 p.
Size 25 cm
ISBN 1 9781138019492
Notes Originally published: 2013 Includes bibliographical references and index
Registration No. 1023148