Holding List
Outline
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HACCP必須技術 殺菌からモニタリングまで
改訂
2008/08
東京
ISBN
9784782101643
The cover image is from "Kinokuniya".
By clicking the image, the detailed page of the online store, Kinokuniya, is displayed. |
Status Information
No hold
Detail
| Location Code | 001 図書館 |
|---|---|
| Classification 1 | 498.55 栄養学．栄養化学 |
| Author No. | Y |
| Titles | HACCP必須技術 殺菌からモニタリングまで |
| Edition | 改訂 |
| Author | 横山理雄 里見弘治 矢野俊博編 |
| Publisher | 幸書房 |
| Pub. Date | 2008/08 |
| Page | xx, 283p 挿図 |
| Size | 21cm |
| ISBN | 9784782101643 |
| Notes | 文献: 各章末 |
| Registration No. | 1025591 |
| Contents Note 1 | TT:HACCP support technology : food safety |
|---|---|
| Contents Note 2 | VT:HACCP必須技術 |
Holding List
Holding1 items
-
1Label
- Classification 1498.55
- Author No.Y
- Copy No.
Registration No.1025591
Location Code図書館Classification 1498.55Author No.Refer OnlyLending allowed