Fats in food technology : [hardback]
2nd ed
2014
Chichester, U.K.
ISBN
9781405195423
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Location Code | 001 図書館 |
---|---|
Classification 1 | 498.55 栄養学.栄養化学 |
Author No. | R |
Titles | Fats in food technology |
Volume No. | : [hardback] |
Edition | 2nd ed |
Author | edited by Kanes K. Rajah |
Publisher | Wiley Blackwell |
Pub. Date | 2014 |
Page | xv, 369 p. ill. |
Size | 25 cm |
ISBN | 9781405195423 |
Notes | Includes bibliographical references and index |
Registration No. | 1023020 |