Holding List
Outline
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Thermal food processing : hbk new technologies and quality issues Contemporary food engineering
2nd ed
2012
Boca Raton, FL
ISBN
9781439876787
The cover image is from "Kinokuniya".
By clicking the image, the detailed page of the online store, Kinokuniya, is displayed. |
Status Information
No hold
Detail
| Location Code | 001 図書館 |
|---|---|
| Classification 1 | 588 食品工業 |
| Author No. | S |
| Titles | Thermal food processing new technologies and quality issues |
| Volume No. | : hbk |
| Edition | 2nd ed |
| Series | Contemporary food engineering |
| Author | edited by Da-Wen Sun |
| Publisher | CRC Press |
| Pub. Date | 2012 |
| Page | xix, 666 p. ill. |
| Size | 26 cm |
| ISBN | 9781439876787 |
| Notes | Includes bibliographical references and index |
| Registration No. | 1023183 |
Holding List
Holding1 items
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1Label
- Classification 1588
- Author No.S
- Copy No.
Registration No.1023183
Location Code図書館Classification 1588Author No.Refer OnlyLending allowed