Holding List
Outline
|
おいしさの科学味を良くする科学 味のしくみが解かれば料理の秘訣が解かる
新版
2008/04
東京
ISBN
9784751107447
The cover image is from "Kinokuniya".
By clicking the image, the detailed page of the online store, Kinokuniya, is displayed. |
Status Information
No hold
Detail
| Location Code | 001 図書館 |
|---|---|
| Classification 1 | 596.04 |
| Author No. | K |
| Titles | おいしさの科学味を良くする科学 味のしくみが解かれば料理の秘訣が解かる |
| Edition | 新版 |
| Author | 河野友美著 |
| Publisher | 旭屋出版 |
| Pub. Date | 2008/04 |
| Page | 219, 4p |
| Size | 21cm |
| ISBN | 9784751107447 |
| Registration No. | 1025488 |
Holding List
Holding1 items
-
1Label
- Classification 1596.04
- Author No.K
- Copy No.
Registration No.1025488
Location Code図書館Classification 1596.04Author No.Refer OnlyLending allowed