Holding List
Outline
|
栄養と健康
4訂
2026/01
東京
ISBN
9784767908014
|
Status Information
No hold
Detail
| Location Code | 図書館 |
|---|---|
| Classification 1 | 498.5 食品．栄養 |
| Author No. | N |
| Titles | 栄養と健康 |
| Edition | 4訂 |
| Author | 日本フードスペシャリスト協会編 |
| Publisher | 建帛社 |
| Pub. Date | 2026/01 |
| Page | viii, 189p : 挿図 |
| Size | 21cm |
| ISBN | 9784767908014 |
| Notes | 主要参考文献: p177 |
| Registration No. | 1046203 |
| Contents Note 1 | CV:Food specialist |
|---|
Holding List
Holding1 items
-
1Label
- Classification 1498.5
- Author No.N
- Copy No.
Registration No.1046203
Location Code図書館Shelf Code新着図書コーナーClassification 1498.5Author No.Refer OnlyLending allowed