Holding List
Outline
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Indonesian regional cooking
1st U.S. ed
1995
New York
ISBN
0312118325
The cover image is from "Kinokuniya".
By clicking the image, the detailed page of the online store, Kinokuniya, is displayed. |
Status Information
No hold
Detail
| Location Code | 001 図書館 |
|---|---|
| Classification 1 | 596.22 アジア・インド料理 |
| Author No. | O |
| Titles | Indonesian regional cooking |
| Edition | 1st U.S. ed |
| Author | Sri Owen |
| Publisher | St. Martin's Press |
| Pub. Date | 1995 |
| Page | xiv, 289 p. ill. |
| Size | 24 cm |
| ISBN | 0312118325 |
| Notes | Includes bibliographical references (p. 279-281) and index |
| Registration No. | 1039526 |
Holding List
Holding1 items
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1Label
- Classification 1596.22
- Author No.O
- Copy No.
Registration No.1039526
Location Code図書館Classification 1596.22Author No.Refer OnlyLending allowed